Quaker Oats Steel-Cut Oatmeal made in the Crock Pot

Apples & Raisin Quaker Steel-Cut Oatmeal 

made in the Crock Pot

1 1/2 Cup of Water
1 Cup of 2%  Milk
1 Cup of Quaker Steel-Cut Oat

3 Tablespoons of Brown Sugar

1 Tablespoon of Flax Seeds
1/4 teaspoon of Salt
2 Tablespoons of Butter
1 Cup of Raisins
2 Apples diced

VERY IMPORTANT ...spray your crock-pot with a non-stick spray or give it a coat of butter. Prevents oatmeal from sticking to your crock-pot.
Mix all ingredients in your crock pot.  Cook on low for about 7 hours. I then place cooled oatmeal in a container. I store the container in the fridge and each morning I portion out a serving and heat my oatmeal in the microwave.  Hot tasty oatmeal in 2 minutes. 

Why do I use Quaker Oats?

For over 138 years they have been the leaders in healthy cereal.  They were the first cereal to trademark and register for a patent in 1877. In 1922 Quaker Oats introduced Quaker Quick Oats one of the first convenience foods.  Then in 1966 they introduced Quaker Instant Oatmeal - followed by the first flavored instant oatmeal that hit the market in 1970.   In 1997 oatmeal was the first specific food the FDA approved the first health claim  – oatmeal for heart health. Heart healthy oatmeal is a perfect way to start my day. 

Quaker Oats says quality and caring to me!  A name I can TRUST for my family!
This post is not a review...it is my real life! I received nothing from Quaker Oats to write this post or to use their product in my recipe. I use Quaker Oats because it is my oatmeal of choice!  Give it a try!