All you need is one pack of Olde Westpost Chicken Enchilada soup mix, one can of white chicken( I added 2 cans) & 1 can of Cream of Chicken Soup. Easy instructions are on the back of the package. I added frozen Okra and topped with Nacho Chips.
Easy to make and seriously delicious. Perfect for a cold winter meal.
This has so many of my favorite flavors in it! I love big-flavor things on top of creamy, subtle polenta. Also, gorgeous shots!
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